Alto - Cabernet Sauvignon - 6 x 750ml
Alto Cabernet Sauvignon | 6 x 750ml The grapes were harvested by hand at the end of March at 24 to 26 Balling. After destalking and crushing, the mash was fermented in stainless steel tanks at 25 to 27 C, using selected yeast cultures. The juice was separated from the skins after 14 days. After mal...show more
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